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Vegetarian tofu sausage 500gr -Colpac

Description

Soy-based product.

Ingredients

Wheat flour (gluten), Tofu, soy protein isolate, textured soy, corn starch, yeast, natural spices (garlic, onion), artificial flavor, added sugars (cane sugar), flaxseed, salt, vegan, Potassium sorbate, red dye 3, vitamin B12.

Conservation

Keep frozen at -18° C°. Once thawed, prepare for consumption, it should not be frozen again.

Usage suggestion

Does not require oil to heat. In the microwave: remove the easy-open seal and place the product in a microwave-safe container. Heat for 1 minute. The time may vary depending on the power of the microwave. In a pan: preheat the pan, place the product and heat to taste.

Nutritional information

SERVING SIZE 100g.

ENERGY CONTENT PER CONTAINER 1145 KCAL (4810 KJ)

Per serving: 229 KCAL (962 KJ)

Proteins 25 g., Total fat 9 g., Saturated fat 1 g., Trans fat 0 mg., Monounsaturated fat 5 g., Polyunsaturated fat 3 g., Cholesterol 0 mg., Available carbohydrates 12 g., Sugars 1 g., Added sugars 1 g., Dietary fiber 2 g., Sodium 307 mg. Nutrients / percentage of VNR. Vitamin B12 6% of VNR.

Vegetarian tofu sausage 500gr -Colpac

Product form

Free pickup in our shop(s)

Barcode: 012245043032

$ 78.00 Incl. VAT

      Description

      Soy-based product.

      Ingredients

      Wheat flour (gluten), Tofu, soy protein isolate, textured soy, corn starch, yeast, natural spices (garlic, onion), artificial flavor, added sugars (cane sugar), flaxseed, salt, vegan, Potassium sorbate, red dye 3, vitamin B12.

      Conservation

      Keep frozen at -18° C°. Once thawed, prepare for consumption, it should not be frozen again.

      Usage suggestion

      Does not require oil to heat. In the microwave: remove the easy-open seal and place the product in a microwave-safe container. Heat for 1 minute. The time may vary depending on the power of the microwave. In a pan: preheat the pan, place the product and heat to taste.

      Nutritional information

      SERVING SIZE 100g.

      ENERGY CONTENT PER CONTAINER 1145 KCAL (4810 KJ)

      Per serving: 229 KCAL (962 KJ)

      Proteins 25 g., Total fat 9 g., Saturated fat 1 g., Trans fat 0 mg., Monounsaturated fat 5 g., Polyunsaturated fat 3 g., Cholesterol 0 mg., Available carbohydrates 12 g., Sugars 1 g., Added sugars 1 g., Dietary fiber 2 g., Sodium 307 mg. Nutrients / percentage of VNR. Vitamin B12 6% of VNR.

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