Mozzarella cheese made from products of plant origin.
Ingredients
Potato starch, corn starch, pea protein, vegetable fat, mozzarella flavor (vegetable), xanthan gum, sea salt, beta carotene.
Conservation
Keep refrigerated.
Suggestions for use
Ideal for pizzas.
Nutritional information
Serving size: 30g.
Servings per kg 33.3.
Energy content 390KJ.
Proteins 1g. Total fat 7g. Saturated fat 1g. Total carbohydrates 9g. Dietary fiber 1g. Sodium 240 mg.