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Gluten-free sticks - Celideli

Description

Products made without eggs, dairy, gluten, soy and oats.

Ingredients

Water, Celideli bread flour (corn starch, rice flour, corn flour, potato flakes, modified corn starch, sugar, tapioca starch, xantham gum, salt, baking powder), bamboo fiber, canola oil and yeast.

Conservation

Keep it in a dry and fresh place.

Suggestions for use

Food ready to be enjoyed

Read more

Gluten-free sticks - Celideli

Product form

$ 43.00 Incl. VAT

      Description

      Products made without eggs, dairy, gluten, soy and oats.

      Ingredients

      Water, Celideli bread flour (corn starch, rice flour, corn flour, potato flakes, modified corn starch, sugar, tapioca starch, xantham gum, salt, baking powder), bamboo fiber, canola oil and yeast.

      Conservation

      Keep it in a dry and fresh place.

      Suggestions for use

      Food ready to be enjoyed

      Read more

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