Ingredients
Water, textured soy protein, sunflower vegetable oil, methyl cellulose, isolated soy protein, wheat gluten, natural flavor, salt, iron, zinc, folic acid, vitamin A, vitamin B12, wheat flour, lemon solids, corn flour, onion powder, garlic powder, spices, pasilla chili, paprika extract and calcium silicate (anti-caking agent). Contains: Soy and gluten (wheat).
Oven: Preheat the oven to 180°C and cook on high heat for 10 to 12 minutes.
Frying pan: Preheat the frying pan with a little oil and high heat. Cook over low heat for 5 to 7 minutes, stirring constantly.
Fryer: Preheat the oil until it reaches a temperature between 170°C and 180°C, cover the pieces completely and cook for 3 to 5 minutes or until the desired heat is achieved.
Air fryer: Preheat and cook at 200°C for 13 minutes or until desired texture is achieved.
Do not consume raw, Not suitable for microwave preparation.
Conservation
In refrigeration
Once opened, consume within a maximum of 7 days.
