Whole product handcrafted from mushrooms.
Ingredients
Mushrooms, jicama, broccoli, onion, shallot, pepper, sea salt, oats, amaranth, cornstarch.
Benefits
Mushrooms are a source of iron, phosphorus, iodine, magnesium, selenium, calcium, zinc, vitamin A, vitamins of group B, B1, B2, B3.
It is gluten free and therefore ideal for celiacs.
It is free of preservatives.
Free of dyes.
It is 100% made with products of plant origin.
Conservation
Keep refrigerated.
Suggestions for use
It is recommended to cook in a frying pan or griddle with a little vegetable oil until golden brown on both sides, approximately 5 minutes each side.
Nutritional information
Serving size 100g.
Energy content per serving 22kcal.
Proteins 3.1g. Saturated fat 0.1g. Polyunsaturated fats 0.2g. Monounsaturated fats 0g. Trans fats 0g. Total carbohydrates 3.3g. Sugars 2g. Dietary fiber 1g. Sodium 5mg. Potassium 318mg.
