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Gluten-free cookie suitable for celiacs 60g - Celideli

Description

Gluten-free cookies made from vegetable proteins. Egg, dairy, gluten, soy and oat free.

Ingredients

Water, Celideli bread flour (corn starch, rice flour, corn flour, potato flakes, modified corn starch, sugar, tapioca starch, xantham gum, salt, baking powder), bamboo fiber, canola oil and yeast.

Conservation

Keep it in a dry and fresh place.

Suggestions for use

Food ready to eat.

Read more

Gluten-free cookie suitable for celiacs 60g - Celideli

Product form

$ 55.00 Incl. VAT

    Description

    Gluten-free cookies made from vegetable proteins. Egg, dairy, gluten, soy and oat free.

    Ingredients

    Water, Celideli bread flour (corn starch, rice flour, corn flour, potato flakes, modified corn starch, sugar, tapioca starch, xantham gum, salt, baking powder), bamboo fiber, canola oil and yeast.

    Conservation

    Keep it in a dry and fresh place.

    Suggestions for use

    Food ready to eat.

    Read more

    Reviews
    Gluten-free cookie suitable for celiacs 60g - Celideli

    Gluten-free cookie suitable for celiacs 60g - Celideli

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