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Gluten-free cookie suitable for celiacs 60g - Celideli

Description

Gluten-free cookies made from vegetable proteins. Egg, dairy, gluten, soy and oat free.

Ingredients

Water, Celideli bread flour (corn starch, rice flour, corn flour, potato flakes, modified corn starch, sugar, tapioca starch, xantham gum, salt, baking powder), bamboo fiber, canola oil and yeast.

Conservation

Keep it in a dry and fresh place.

Suggestions for use

Food ready to eat.

Read more

Gluten-free cookie suitable for celiacs 60g - Celideli

Product form

$ 55.00 Incl. VAT

      Description

      Gluten-free cookies made from vegetable proteins. Egg, dairy, gluten, soy and oat free.

      Ingredients

      Water, Celideli bread flour (corn starch, rice flour, corn flour, potato flakes, modified corn starch, sugar, tapioca starch, xantham gum, salt, baking powder), bamboo fiber, canola oil and yeast.

      Conservation

      Keep it in a dry and fresh place.

      Suggestions for use

      Food ready to eat.

      Read more

      Reviews
      Gluten-free cookie suitable for celiacs 60g - Celideli

      Gluten-free cookie suitable for celiacs 60g - Celideli

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