Fleur de Sel is the richest, purest and most natural of all salts.
Ingredients
Sea salt.
Benefits
This is a salt collected by hand, as was done in pre-Hispanic times.
Its harvest is exclusively during the months of May and June, when the zenith of the sun generates extreme heating that produces crystallization, which on the surface is a salt rich in magnesium and low in sodium.
It is more recommended for people with hypertension, diabetes or kidney diseases.
Facilitates digestion.
100% organic goumet salt.
Conservation
Keep it in a dry and fresh place.
Suggestions for use
Called the queen of salt, it is considered gourmet for its subtle flavor, which does not salt but season. Ideal to give a special touch to your recipes.
Nutritional information
Serving size 1/4 tablespoon 1.5g.
Servings per container approximately 300.
Energy content per serving 0kcal.
Total fat 0g. Sodium 540mg. Available carbohydrates 0g. 0g proteins. Magnesium.
