Whole wheat spaghetti made from vegetables.
Ingredients
Durum wheat semolina, vegetable extract (spinach, beet, carrot), water.
Conservation
Keep in a dry and cool place.
Usage suggestion
Bring the water to a boil, when it is evaporating, place the pasta for 3 to 5 minutes, remove it from the heat, strain and serve as you like.
Nutritional information
Energy content per container 424 Kcal (1,774 KJ) 100gr.
Energy content 212Kcal (887 KJ)
Proteins 7g. Total fat 5g. Saturated fat 0g. Trans Fat 0 mg. Available carbohydrates 40g. Sugars 7g. Added sugars 6g. Dietary fiber 5g. Sodium 80 mg.
Does not contain seal and legends. No animal ingredients.