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Steak 283g - Beyond Meat

Description

Tender and juicy steak made with plant-based ingredients.

Ingredients

Water, wheat gluten, bean protein, pressed canola oil, salt, natural flavors, less than 1% spices, onion powder, garlic powder, pomegranate concentrate, yeast extract, sunflower lecithin, juice color of fruits and vegetables.

Conservation

Keep frozen.

Usage suggestion

Usage suggestion:

Skillet: Heat a nonstick skillet over medium heat, lightly grease. Add frozen Beyond Steak and cook for 5 minutes, stirring frequently. Season to your liking, serve and enjoy.

Air Fryer: Add the frozen Beyond Steak, spread in a single layer and cook for 5 minutes, stirring frequently. Season to your liking, serve and enjoy.

Nutritional information

Servings per package: 3

Serving size: 3/4 cups (88 g)

Calories per serving 170 Total fat 6 g; Saturated fat 1 g; Trans fat 0g; Polyunsaturated fats 1 g; Monounsaturated fats 4 g; Cholesterol 0 mg; Sodium 300 mg; Total carbohydrates 7 g; Dietary fiber 2 g; Total sugars 1 g; Added sugars 0 g; Proteins 21 g.


Steak 283g - Beyond Meat

Product form

Free pickup in our shop(s)

Barcode: 810057290831

$ 182.00 Incl. VAT

    • Shipped today? Order within: Nov 21, 2024 12:00:00 -0600

    Description

    Tender and juicy steak made with plant-based ingredients.

    Ingredients

    Water, wheat gluten, bean protein, pressed canola oil, salt, natural flavors, less than 1% spices, onion powder, garlic powder, pomegranate concentrate, yeast extract, sunflower lecithin, juice color of fruits and vegetables.

    Conservation

    Keep frozen.

    Usage suggestion

    Usage suggestion:

    Skillet: Heat a nonstick skillet over medium heat, lightly grease. Add frozen Beyond Steak and cook for 5 minutes, stirring frequently. Season to your liking, serve and enjoy.

    Air Fryer: Add the frozen Beyond Steak, spread in a single layer and cook for 5 minutes, stirring frequently. Season to your liking, serve and enjoy.

    Nutritional information

    Servings per package: 3

    Serving size: 3/4 cups (88 g)

    Calories per serving 170 Total fat 6 g; Saturated fat 1 g; Trans fat 0g; Polyunsaturated fats 1 g; Monounsaturated fats 4 g; Cholesterol 0 mg; Sodium 300 mg; Total carbohydrates 7 g; Dietary fiber 2 g; Total sugars 1 g; Added sugars 0 g; Proteins 21 g.


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